Download Horticultural Reviews, Volume 11 by Jules Janick PDF

By Jules Janick

Chapter 1 methods to Phytohormone reviews on rules of Plant procedures: A Reassessment (pages 1–14): Franco Zucconi and Martin J. Bukovac
Chapter 2 body structure and Biochemistry of Flower Petal Senescence (pages 15–43): Amihud Borochov and William R. Woodson
Chapter three Freeze safeguard for Horticultural plants (pages 45–109): Mark Rieger
Chapter five Environmental and Physiological legislation of Photosynthesis in Fruit plants (pages 111–157): J. A. Flore and A. N. Lakso
Chapter five Seedlessness in Grapes (pages 159–184): C. A. Ledbetter and D. W. Ramming
Chapter 6 productiveness in crimson Raspberries (pages 185–228): Adam Dale
Chapter 7 the connection among Vegetative development and Fruiting in Apple timber (pages 229–287): C. G. Forshey and D. C. Elfving
Chapter eight sour Pit in Apple Fruit (pages 289–355): I. B. Ferguson and C. B. Watkins
Chapter nine Physiological problems and Maladies of Pear Fruit (pages 357–411): John Thomas Raese
Chapter 10 Postharvest body structure of Peaches and Nectarines (pages 413–452): R. E. Lill, E. M. O'Donoghue and G. A. King

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Plant Physiol. 72139-145. Adam, Z. and S. Mayak. 1986. Age-dependent discrimination between stereoisomers of 1amino-2-ethylcyclopropane-1-carboxylic acid in carnation petals. Plant Physiol. 80:1045-1047. Adam, Z. and S. Mayak. 1984. Solubilization and partial purification of an enzyme converting 1-aminocyclopropane-1-carboxylicacid to ethylene in plants. FEBS Lett. 17247-50. , A. Borochov and S. Mayak. 1986. Free radicals play little role in the conversion of 1-aminocyclopropane-1-carboxylicacid to ethylene in carnation membrane fraction.

J. Am. Hort. Sci. 110:2427. Coorts, G. D. 1973. Internal metabolic changes in cut flowers. HortScience 8:195-198. Christoffersen, R. E. and G. G. Laties. 1982. Ethylene regulation of gene expression in carrots. Proc. Natl. Acad. Sci. ) 79:40604063. Crocker, W. and L. I. Knight. Effect of illuminating gas and ethylene upon flowering carnations. Bot. Gaz. 46:259-276. Dimalla, G. G. and J. Van Staden. The effect of silver thiosulfate preservative on the physiology of cut carnations. I. Influence on longevity and carbohydrate status.

1985) and requires the presence of 0, (Konze et al. 1980). Furthermore, the in vivo EFE activity exhibits the ability to discriminate between stereoisomers of ACC analogs; of the cis and trans isomers of l-amino-2ethylcyclopropane-1-carboxylicacid (AEC), only trans-AEC is readily converted to 1-butene (Hoffman et al. 1982). Carnation petals also possess this discriminatory ability (Venis 1984; Adam and Mayak 1986). While convenient and simple to conduct, the use of in vivo measurements for enzyme studies suffers from several disadvantages.

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